Built for Restaurants & Takeout

Take Orders & Reservations. Without Picking Up the Phone.

Your AI hostess answers every call, takes food orders with your full menu, books reservations, and handles rush-hour overflow—so your staff stays focused on the guests in front of them.

7-day free trial · Cancel anytime

Hear it in action — call our demo restaurant:

(478) 607-5755

Demo Restaurant — powered by Queue Leads AI

AI Hostess
Active · Taking orders

“Hi! Thanks for calling Bella's Pizzeria. Would you like to place an order or make a reservation?”

“I'd like to order a large pepperoni pizza and a Caesar salad for pickup.”

“Got it! Large pepperoni pizza and a Caesar salad. Your total is $24.50. It'll be ready in about 20 minutes!”

Order placed · Kitchen notified

Every Missed Call Is a Lost Order

When the phone rings during the dinner rush, someone loses — either your guests or your callers.

35%
of restaurant calls go unanswered during peak hours
$1,000+
in lost orders per week from missed calls
72%
of callers order from a competitor if you don't answer
60%
of takeout orders still come in by phone
Your host is seating guests and can't answer the phone
Dinner rush calls go to voicemail — and those orders go to your competitor
Staff takes orders incorrectly when they're rushed and multitasking
You're paying a hostess to answer phones instead of serving tables

Live in 15 Minutes. No Tech Skills Needed.

Three steps to never miss an order or reservation again

1

Upload Your Menu

Add your menu items, prices, modifications, and dietary info. The AI learns your full menu so it can answer questions and take accurate orders.

2

Set Your Hours & Voice

Configure your restaurant hours, reservation availability, and choose an AI voice that matches your brand. Use our restaurant template to get started fast.

3

Start Taking Orders

Your AI hostess answers every call, takes orders accurately, books reservations, and sends everything to your kitchen and dashboard.

Restaurant-Specific Features

Everything Your Restaurant Needs on the Phone

Built specifically for restaurants, pizzerias, cafes, and takeout spots

Phone Order Taking

The AI walks callers through your menu, takes orders with modifications and special requests, confirms totals, and sends the order to your kitchen instantly.

Reservation Booking

AI checks your table availability, books reservations by date, time, and party size, and sends SMS confirmation to the guest. You get notified instantly.

Menu Knowledge

Your AI knows every dish, ingredient, price, and modification. It answers questions about allergens, dietary options, and daily specials — just like your best front-of-house staff.

Rush Hour Overflow

During peak hours when your staff can't pick up, the AI handles every call. No more voicemail, no more "please hold," no more lost orders.

Call Recording & Transcripts

Every call is recorded and transcribed. Review orders for accuracy, resolve disputes, and use transcripts for staff training.

Live Call Transfer

Catering inquiries, complaints, or VIP guests can be transferred to your manager in real time. You set the rules for when transfers happen.

Custom AI Voice

Choose a warm, friendly voice that matches your restaurant's personality. Adjust speed and tone to feel like a natural extension of your team.

24/7 Availability

Late-night cravings, early morning catering requests, after-hours reservations — your AI answers every call, even when your doors are closed.

Order Dashboard

See every order, reservation, and call in one place. Track daily volume, review order details, listen to recordings, and read transcripts.

Works for Every Type of Restaurant

Whether you're a fine-dining spot or a pizza shop, the AI adapts to your business

🍕
Pizzeria
🍣
Sushi
🌮
Mexican
🍝
Italian
🍔
Fast Casual
🍽️
Fine Dining

Restaurants That Stopped Missing Orders

Owners who let AI handle the phone so they can focus on the food

200+
Orders Taken Daily
98%
Order Accuracy
24/7
Always Answering

During the Friday dinner rush, we used to miss 15-20 calls. Now every single one gets answered and orders come straight to the kitchen. Our takeout revenue jumped 35% in the first month.

TM
Tony M.
Owner, Tony's Pizzeria

The AI takes orders perfectly — it knows our whole menu, handles modifications, and even upsells desserts. My staff used to spend half their shift on the phone. Now they focus on the guests.

LC
Lisa C.
Manager, Sakura Sushi

We were about to hire another hostess just to handle phones. The AI does it for a fraction of the cost and never calls in sick. Our reservation no-shows dropped too because of the SMS confirmations.

MR
Marco R.
Owner, Trattoria Bella

Simple, Transparent Pricing

One plan. Everything included. Cheaper than a part-time hostess.

AI HOSTESS
$199/month
500 AI hostess minutes included
Overage: $0.25/min
  • Dedicated restaurant phone number
  • 500 AI hostess minutes/mo
  • Full menu knowledge & order taking
  • Reservation booking with SMS confirmation
  • Allergen & dietary question handling
  • Live call transfer for catering & complaints
  • Call recordings & transcripts
  • Rush-hour overflow handling
  • Custom AI voice selection
  • Order & reservation dashboard
  • Email notifications for every order
Start Your 7-Day Free Trial

Cancel anytime

Frequently Asked Questions

How does the AI take phone orders?

When a customer calls, the AI greets them with your restaurant name, walks them through your menu, takes their order item by item (including modifications and special requests), confirms the total, and sends the order details to your kitchen via email or dashboard notification. It handles complex orders with multiple items, add-ons, and substitutions.

Does it know our full menu?

Yes. You upload your menu during setup — items, prices, descriptions, available modifications, and allergen info. The AI can answer questions like "What's gluten-free?" or "Can I get the pasta without mushrooms?" just like a trained staff member would.

Can it handle reservations?

Absolutely. You set your available time slots, party size limits, and any restrictions. The AI checks availability, books the table, confirms the details with the caller, and sends an SMS confirmation. You get an email notification for every booking.

What happens during the dinner rush?

That's exactly when the AI shines. While your staff is busy serving guests, the AI handles overflow calls — taking orders, booking reservations, and answering questions. No more putting customers on hold or sending them to voicemail.

Does it really sound natural?

Our AI uses advanced natural language processing to have fluid, conversational interactions. It handles back-and-forth about menu items, clarifies orders, and responds to questions naturally. Most callers don't realize they're talking to AI.

Can it handle special dietary questions?

Yes. If you include allergen and dietary info in your menu setup, the AI can answer questions about gluten-free, vegan, nut-free, and other dietary options. It can also flag allergen concerns and suggest alternatives.

What if a caller needs to speak to a person?

You can enable live call transfer. If a caller has a complaint, a complex catering request, or just wants to talk to someone, the AI can transfer them directly to your manager's phone.

How do I receive the orders?

Orders are sent to your email instantly and appear in your Queue Leads dashboard with full details — items, modifications, customer name, phone number, and any special instructions. You can also set up notifications to alert your kitchen.

Is there a contract?

No contracts. Month-to-month billing. Cancel anytime from your dashboard. The 7-day free trial lets you test everything with real calls before you're charged.

How fast is setup?

Most restaurants are live in under 15 minutes. Upload your menu, set your hours, pick your AI voice, and your AI hostess is ready to take calls. We provide a restaurant-specific template to get you started fast.

Stop Missing Orders. Start Serving More Guests.

Every missed call is an order going to someone else. Set up your AI hostess in 15 minutes and capture every order, every reservation, every time.